+43 4873 6355


Delicious specialities

A good, lovingly prepared meal, along with a glass of fine wine, are always the best companions for our guests!

Amid our warm, comfortable ambience, enjoy the delicious dishes served by our kitchen team. Awaiting you is an outstanding selection of Austrian and international specialties, prepared from products that come from our immediate region.

Freshly-caught trout and Arctic char from our very own fishing waters, lamb from local farmers, exquisite East Tyrol beef, are just some of the products freshly prepared for you each and every day at Naturhotel Tandler.

Enjoy homemade pastries and fine ice cream creations on our panoramic sun terrace. Our veranda is the perfect place for your family or company celebration and offers space for up to 60 people.

Our cuisine

important information

Stilvoll genießen - Kulinarik im Hotel Rauter © Armin Kleinlercher


Warm cuisine:

11.30 a.m. - 2 p.m. and 5.30 p.m. - 8.30 p.m.

Review Falstaff (German)

A glass of wine

must not be missing

An important element of our culinary world comes from the selection of fine wines in our cellars, where we store exceptional varieties such as Veltliner, Riesling, Sauvignon Blanc, Blaufränkisch, Zweigelt and a selection of cuvees from Austria, Italy, France and other wine-growing regions.

Allow our certified sommelier to suggest the perfect glass of wine to go with your dish, allowing you to enjoy the harmony between good food and good wine.

"Life is too short to drink bad wine!"

Naturhotel Tandler****
Familie Ladstätter
Innerrotte 34 • A-9963 St. Jakob im Defereggental
+43 4873 6355